Organic Jun - Hibiscus & Lime (Unpasteurised)
Ingredients - Filtered Water, Green Tea*, Honey*, Lime*, Hibiscus*, Jun Culture
*Certified Organic Ingredients
Keep refrigerated and use within 10-15 days of opening.
Sparkling Green Tea with Honey
Jun is an almost mythical beverage, known as the Champagne of Kombucha and thought to originate in Tibet, where it was traditionally made by fermenting tea with honey, to create a naturally effervescent and refreshing beverage. Stories abound of legendary samurai warriors riding through the Himalayan mountains with this sacred elixir to boost their energy and spirit.
Loving Foods Jun is naturally cultured using organic green tea and organic honey, using a symbiotic culture of bacteria and yeast (SCOBY) to drive the fermentation process. This technique is a time-honoured method of preparation, resulting in a drink packed full of vitamins, enzymes and probiotics, prized by cultures throughout the world, who value its ability to promote good health and wellbeing.