Fermented Vegetable Juices
Grab a bottle of Sauerkraut Juice, Kimchi Juice, Krautchi Juice or Beet Kvass whilst stocks last. Made with 100% organic ingredients and featuring identical flavours as our fermented veggies, these juices are packed full of all the same benefits as our vegetables, but in a handy, drinkable juice.
But why would you want to drink fermented vegetable juice, we hear you ask? Well, they actually taste pretty good and they're packed full of easily-available nutrients, including Vitamin U (known in naturopathic medicine to have tremendous healing properties and now identified as S methylmethionine, or SMM), Vitamin C and Diindolylmethane (DIM), amongst other things. Fermented juices are also known to have anti-microbial and anti-fungal effects, and can help to boost your immune sytem.
These juices are also ideal for GAPS Stage 1, when solid foods are extremely limited and only certain products that are easy to digest are recommended to consume.