Organic Kimchi Juice - Turmeric & Black Pepper (Unpasteurised)
Ingredients - Cabbage*, Carrots*, Radish*, Onion*, Chilli*, Ginger*, Garlic*, Turmeric*, Black Pepper*, Celtic Sea Salt*
*Certified Organic Ingredients
Net weight 330ml
Keep refrigerated and use within 10-15 days of opening.
Cultured Organic Vegetable Juice
Kimchi is a traditional Korean dish, made with a variety of different vegetables and spices, preserved with salt and lactic acid bacteria.
Loving Foods Kimchi is naturally cultured using organic ingredients and traditional fermentation techniques. This method of preparation has been used for thousands of years to enhance and preserve the nutritional value and flavour of food.
Fermented foods form an important part of the diets of cultures throughout the world, who cherish these foods for their high vitamin, enzyme and probiotic content, and their ability to promote good health and well-being.
Each bottle of Kimchi juice contains 330ml of brine produced from our natural fermentation process and is packed full of all the same friendly bacteria, vitamins, minerals and enzymes as our fermented veggies.