Organic Jun Kombucha Drink: Lime + Hibiscus Kombucha
Light, refreshing, sparkling with tangy citrus hints and a floral kick - the Champagne of kombucha.
Thought to have originated in Tibet, jun is similar to kombucha but uses honey for fermentation rather than sugar. Light, refreshing and oh-so-good. Our delicious blend of roselle hibiscus flowers and lime make the perfect light, refreshing, healthy drink.
Organic green tea, honey and a SCOBY (a symbiotic culture of bacteria and yeast - don’t worry, we take that out eventually) are combined with double-filtered water and natural ingredients to create a vitamin and enzyme rich, amazing drink, full of beneficial live bacteria. Enjoy it. Every day.
All Loving Foods products are certified organic, raw and unpasteurised for maximum health benefits.
Lime + Hibiscus Kombucha Ingredients
All ingredients are certified organic:
Ingredients- Filtered Water, Green Tea, Honey, Hibiscus, Lime, Jun Culture