Blog / Business Update

  • Why Most Customers Subscribe to Loving Foods: Convenience, Savings & Shelf Life

    Why Most Customers Subscribe to Loving Foods: Convenience, Savings & Shelf Life

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    At Loving Foods, we believe good health starts from the inside out — and our loyal customers tend to agree. Most customers choose to buy our products through our flexible subscription service. Why? Because it offers great value and convenience.

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  • SALSA accredited

    SALSA Accreditation

    In some more exciting news for the business, we’re happy to share that Loving Foods are now SALSA accredited. And no, this doesn't mean that we've branched out into dips (not yet anyway). SALSA is a robust and effective food safety certification scheme for food producers and processors. We have been able to demonstrate to SALSA auditors that we are operating to standards that are recognised and accepted across the industry, and exceed the minimum standards expected by enforcement authorities. SALSA approval is only granted to suppliers who are able to demonstrate that they can produce safe and legal food,...

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  • Loving Foods veggies now stocked in Suma

    Loving Foods veggies now stocked in Suma

    Suma has been supplying natural, responsibly-sourced products since 1977. They are the UK’s largest worker’s co-operative and Europe’s largest single-pay employer! They are based in Yorkshire and have been in business now for forty years, stocking over 7,000 ambient, chilled and frozen products. They are 100% vegetarian, and are passionate about food that is healthy for our bodies, as well as being environmentally sustainable and responsibly sourced. They are also mad about organic food, fair trade and cruelty-free products – all of which we totally agree with. We’ve been buying from Suma for years now and are really pleased that...

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  • Loving Foods starts supplying Abel & Cole!

    Loving Foods starts supplying Abel & Cole!

    Abel & Cole originally made contact with us back in March having seen our various products online and expressing interest. They were keen to try out some samples and discuss the range with us. Having provided detailed information and sent samples to their Head Office, we got some really great feedback from their tasting teams, and they initially identified seven products that they wanted to move forward with. Then began the process of negotiations around pricing, margins and quantities. We know that retailers often get a bad rap for taking advantage of suppliers and squeezing them dry, and although their...

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  • Loving Foods starts The Seed Fund 2018 Academy Programme.

    Loving Foods starts The Seed Fund 2018 Academy Programme.

    We’re really excited to be a part of The Seed Academy’s summer workshop programme, part of The Seed Fund 2018. Out of a record 200 entrants this year, initial applications were filtered down to just 24 companies who were invited to do a Dragons-Den style pitch to 'The Mentors' at Seed Fund HQ last month. Discover how we got down to the final 12...
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  • The Adventure Continues... Loving Foods Expands and Moves Home!

    The Adventure Continues... Loving Foods Expands and Moves Home!

    In this latest blog from Loving Foods, Loving Foods Director, Adam Goldwater, discusses the team's adventures producing cultured foods and drinks and how a business that started in a garden shed, is now in full operational swing at their new premises at Trafford Park.

    Alongside his wife and Founder, Faye, and her brother and Operations Director Mendel, the team is set for great heights with the business expanding as their customer's love for Loving Foods' organic, cultured products grows and grows. Take it away, Adam...

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