Organic Sauerkraut Juice - Classic


Ingredients - Organic Cabbage*, Celtic Sea Salt

*Certified Organic Ingredients

  • Net weight 330ml
  • Keep refrigerated and use within 15 days of opening
  • Unpasteurised
  • Note: as salt is a mineral, it cannot be classified as organic

A natural, healthy by-product of our classic fermented sauerkraut.

Sauerkraut is, perhaps, the best-known of the fermented foods family and our sauerkraut juice does it proud. Just as healthy, just as tasty.

Naturally probiotic, good for your health and a tasty addition to so many meals. If you’re making a sauce, try adding a splash of sauerkraut juice (or use it to replace vinegar in your cooking). Or just drink it. This organic tangy juice is alive with vitamins C and K, potassium, calcium and phosphorus.

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